With my Heart’s recent surgery (gall bladder), I am still working very hard to keep our meals very low fat and am slowly adding more fiber but I also don’t want to lose flavor for all that. … Read more...
With my Heart’s recent surgery (gall bladder), I am still working very hard to keep our meals very low fat and am slowly adding more fiber but I also don’t want to lose flavor for all that. … Read more...
I saw a recipe last weekend for grilled pizza and I felt inspired to try something similar. … Read more...
This was one of those weekend mornings when we knew we would be eating later but not That much later and, rather than spending money on some fast food / quickie breakfast while running errands or trying to wait for dinner by eating nut bars / granola, I dug around the fridge looking for leftovers and breakfast makings. … Read more...
After a crazy busy week away and other complications we were on our own for Sunday Roast – Pork loin was on sale and smoked sounded perfect for a Sunday.… Read more...
Perfect salad for the 4th of the July celebration – Inspiration recipe: Tortellini Salad but with a few inspirations of my own.… Read more...
Much like so many meals, this one came out of a craving. I love Italian Sausage sub sandwiches.… Read more...
Omurice is a fairly common dish in Japanese homes and restaurants. Basically it is fried rice wrapped in an omelet (omelet + rice = Omu-rice).… Read more...
This is what happens when I have a craving for something but want it to be healthier – I really wanted Egg Foo Young. … Read more...