
So the first Sunday Roast of 2010 was not quite what I planned but was still delicious.… Read more...

So the first Sunday Roast of 2010 was not quite what I planned but was still delicious.… Read more...

Here is Burrito experiment #2 — I did not take pictures of experiment #1 but it was pretty successful and contained: ground beef, onions, rice, refried beans, salsa, shredded cheese and sour cream.… Read more...

Repeating a firmly established rule – I don’t bake. But I did make the meat pies a couple weeks ago and they turned out ok and were well received. … Read more...

After all the food over the past couple days, it was hard to imagine coming up with something for Sunday Roast. … Read more...

First – breakfast: Overnight Sausage & Egg Casserole from Our Best Bites.

Christmas Eve dinner… there was a lot of conversation regarding this meal. Do the kids come over and hang out, watch movies, have munchies (nachos, wings, etc.)… Read more...

The recipe I was using was Our Best Bites Natchitoches Meat Pies but with my own spin (generally because I couldn’t get the ingredients they called for).… Read more...

So I am sorta famous for my clam chowder. I totally do not take credit for it… I got this recipe from Sharon Chiusano (I hope I spelled that right) when we were stationed in Monterey, CA in 1982.… Read more...

This was an amazingly simple meal that was stupendously delicious. Congrats to my Heart for another wonderful Sunday Roast.… Read more...

This week’s Sunday Roast was ALL my Heart’s. An absolutely rich and delicious chicken with fanned potatoes and green beans.… Read more...