
We skipped Sunday Roast yesterday because the kids were traveling back from their Dad’s so we did it Right for Memorial Day Roast.… Read more...

We skipped Sunday Roast yesterday because the kids were traveling back from their Dad’s so we did it Right for Memorial Day Roast.… Read more...

Today was a steamy day, in the 90’s – sounds like salad weather to me. We still had a bit of the bottom round roast from Sunday Roast so that seemed like a good place to start.… Read more...

I am so happy to be home evenings and to be able to plan meals. This week won’t be too exciting… we’re trying to clean out the freezer but my Heart worked on a project ALL weekend, including not going to lunch & the grocery store on Sunday so I thought a treat was in order.… Read more...

My Heart has been working on a work project all weekend so this Sunday Roast was sorta my work with his advice and my daughter acting as sous chef.… Read more...

I saw this recipe for Poached Eggs over Salmon Cakes from Healthy & Homemade and it looked good. … Read more...

It’s been a while since we’ve had burritos… seemed like a good way to start a Very long week.… Read more...

It is ridiculously HOT and I’m not ready for summer (BOO)… anyway, we decided that it would be a good idea to NOT turn on the oven since it is crazy hot and the apartment tends to be very hot being on the top floor and all.… Read more...

This dinner was totally my Heart’s creation – he made it before and it was a total HIT.… Read more...

I love breakfast burritos – I just think they are delicious. Lots of yummy things in a very handy presentation and a great way to use leftovers but also a quick meal with just a few ingredients that we keep in the kitchen.… Read more...

According to online definitions: “Cacciatore is usually composed of tomatoes, onions, mushrooms and possibly, bell peppers.… Read more...