The plan was for a seafood stew along the lines of cioppino with a tomato base and good read wine but… it was more than 70-degrees today (October… really!?… Read more...
Year: 2011
Recipes, Sunday Roast
Lasagna (Quick Make pasta)
by mjchatter •
My son wanted something for Sunday Roast that would leave lots of leftovers for lunches – Lasagna is a perfect choice and both ground beef and Italian Sausage were on sale – perfect!… Read more...
Recipes
“Here’s What We’ve Got” Frittata
by mjchatter •
Recipes
Pork Tenderloin with Jamaican Jerk Rub and Mac & Cheese
by mjchatter •
The weather is getting colder so I start looking for comfort foods.. I think I also start thinking about hibernating, but anyway… Pork Tenderloin was on sale and Mac & Cheese is a perfect side dish.… Read more...
Recipes
Grilled Salmon Fillet with Blood Orange Olive Oil
by mjchatter •
Salmon fillets were a great price – Not quite what I planned menu-wise but delicious. Menu plan was salmon with roasted potatoes & broccoli but the potatoes we had at home weren’t good so a quick change to rice.… Read more...
Recipes, Sunday Roast
Pierogi Casserole & Apple Sundae
by mjchatter •
My Heart was busy so… dinner & dessert was left to me. I didn’t mean to find the most unhealthy casserole I could find but ..… Read more...
Recipes
Comfort Food: Mabo Tofu Ramen
by mjchatter •
Recipes
“Snowed In” in October foods
by mjchatter •
Recipes
Coquille Saint-Jacques Oeuf Sur le Plat
by mjchatter •
Recipes
Swordfish with Artichoke Tomato pasta
by mjchatter •
Two sword fish steaks – 1Tbsp olive oil
– freshly ground pepper and Italian seasoning rubbed into the fish
Once browned on both sides, added 1c of white wine and simmered lightly until cooked through.… Read more...