
I saw this recipe for Piri Piri Chicken (by Steven Raichlen, Francine Maroukian, and the Bon Appetite Test Kitchen) from Epicurious and was really intrigued – it sounded delicious … but we don’t have a BBQ so… here’s my improvisation! … Read more...

I saw this recipe for Piri Piri Chicken (by Steven Raichlen, Francine Maroukian, and the Bon Appetite Test Kitchen) from Epicurious and was really intrigued – it sounded delicious … but we don’t have a BBQ so… here’s my improvisation! … Read more...
Tuna was on sale and we’re trying to eat fish at least once a week. The rice is very similar to last week but with baby bella mushrooms, which I think give a slightly woodier flavor.… Read more...

Since, for the 4th, we did a picnic and steak was on sale… it seemed like a good idea for dinner.… Read more...

So tonight my Heart and I did a summer tradition, we had a crab dinner. I found an All You Can Eat crab place, which is not easy to find. … Read more...
My Heart is a swimmer… seriously… a swimmer… that includes Junior Olympics and a plan to someday Swim around the Greek Islands for a vacation (I’m not swimming – I’ll probably just meet him at each stop along the way … but that’s another story!). … Read more...
This totally made us laugh out loud… first – I Love the Swedish Chef… Second – the shrimpees were adorable… Third – the captions put it totally over the top!… Read more...

I woke up this morning wanting eggs and toast.. or eggs in a frame (eggs fried INSIDE toast).… Read more...

Dinner was Trader Joe’s Mandarin chicken with sticky rice but I really felt that we needed some veggies.… Read more...

The University where I work is fortunate to be the home of the Greenspring Valley Orchestra, a small orchestra made up of local musicians who volunteer their time and talents to share their love of music. … Read more...