Super Simple Enchilada Soup

Enchilada Soup - Food, Fun, Whatever !!

Enchilada Soup - Food, Fun, Whatever !!

 

This was a great example of a plan coming together. I had no idea how it would turn out but it seemed like it would work and Yes… totally worked!!

This was also a little bit of “clean out the cupboard”. For the corn and the cannelini beans, rinse thoroughly. For the diced tomatoes, include the juice.

 

Enchilada Soup - Food, Fun, Whatever !!

 

First, crumble and brown the chorizo sausage in a little olive oil. I do love how much more accessible latin foods are in our area, it makes for lots more flavors available.

 

Enchilada Soup - Food, Fun, Whatever !!

 

Chop up the onion, red & green pepper, and seeded jalapeños and cook them in with the browning chorizo. Once everything is cooked, add in all of the canned ingredients and the chicken broth.

 

Enchilada Soup - Food, Fun, Whatever !!

 

Combine and simmer. Serve topped with crunched up tortilla chips, shredded cheddar cheese, avocado slices, and a squeeze of lime.

 

 

Enchilada Soup - Food, Fun, Whatever !!

 

 

The flavors all worked and made for a spicy and very satisfying soup. The leftovers were equally delicious.

Love it when a plan comes together!

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