Meatloaf & mashed potatoes

Img_4651

Seemed like the right weather for a nice warm comfort food meal.

Img_4645
Img_4646

Ground round, a half packet of dry onion soup mix – I like the flavor and it seems to help make the meatloaf very moist, and two raw eggs.

Then some chopped onion and two slices of white bread.Img_4647Img_4648

Mixed together by hand and patted into a loaf pan and a drizzle of ketchup

Img_4649

The asparagus looked good in the store on Sunday (just two days ago) but were a little slimy on top tonight so I washed them thoroughly and decided to roast them as the meatloaf cooked.

Img_4650Img_4651

A lovely pinot noir to go with dinner and to add to the gravy. The asparagus turned out pretty crispy, like little fries, but I think they were ok. Everything else – very comforting and very nice on a cold fall evening.

Leave a Reply

Your email address will not be published. Required fields are marked *