I liked this on so many levels but, at this time, it brought back Greg Mortenson‘s visit to Stevenson University on Tuesday.… Read more...
Month: April 2010
Recipes, Sunday Roast
Chicken with Emmental & Sage and Cajun Strawberries
by mjchatter •
This dinner was totally my Heart’s creation – he made it before and it was a total HIT.… Read more...
Recipes
Burrito Experiment #4 Breakfast
by mjchatter •
I love breakfast burritos – I just think they are delicious. Lots of yummy things in a very handy presentation and a great way to use leftovers but also a quick meal with just a few ingredients that we keep in the kitchen.… Read more...
Interesting Stuff
Why was This Ad not allowed?
by mjchatter •
OK… I am not a small woman and I’m pretty comfortable with myself and IN my body.… Read more...
Recipes
Slow Cooker Italian Sausage Cacciatore
by mjchatter •
According to online definitions: “Cacciatore is usually composed of tomatoes, onions, mushrooms and possibly, bell peppers.… Read more...
Interesting Stuff, Stevenson
Who is Rob Bliss & Why should I care?
by mjchatter •
The best way to introduce Rob Bliss is with this video of the event that has gotten him national press:
I absolutely love this video and it makes me tear-up Every Single time.… Read more...Recipes, Sunday Roast
Bottom Round Roast
by mjchatter •
Before the weather gets too hot for roasts, we had decided to do one more proper Sunday Roast and … the weather was Very Very cooperative and we had a very cool day tonight.… Read more...
Interesting Stuff
ToneMatrix – creative music
by mjchatter •
This is lovely – a creative and wonderful way to make music. I think the only thing that would make me like it more is if it had colors also.… Read more...
Recipes
Simple Dinner – Tilapia with sake mushrooms
by mjchatter •
When one is planning to make tilapia with a white wine, mushroom sauce… it’s a good idea to make sure you actually Have white wine!… Read more...
Recipes, Sunday Roast
Fruit Stuffed Pork Tenderloin & Lemony Amaretti
by mjchatter •
Absolutely delicious dinner – entirely my Heart’s design and packed with great flavor.
Peeled and sliced red pears.… Read more...